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Shop 2018 Syrahcha 'So Yummy' Syrah
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2018 Syrahcha 'So Yummy' Syrah

from $25.00
SOLD OUT - Look for next vintage

We are strong believers in the future of Oregon Syrah. Our ‘Syrahcha’ is a blend of unique syrah and shiraz clones from the Columbia Gorge AVA. This vineyard straddles the extreme volcanic influences of Mt. Hood and the sedimentary soils of the Columbia River. Our Syrah is on the elegant side, with mountain berry flavors, wild herb notes, and a meatiness that Syrah lovers desire.

Bottle Size:
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Get notified when this wine is back in stock. Please remember to look for current vintages.
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We are strong believers in the future of Oregon Syrah. Our ‘Syrahcha’ is a blend of unique syrah and shiraz clones from the Columbia Gorge AVA. This vineyard straddles the extreme volcanic influences of Mt. Hood and the sedimentary soils of the Columbia River. Our Syrah is on the elegant side, with mountain berry flavors, wild herb notes, and a meatiness that Syrah lovers desire.

We are strong believers in the future of Oregon Syrah. Our ‘Syrahcha’ is a blend of unique syrah and shiraz clones from the Columbia Gorge AVA. This vineyard straddles the extreme volcanic influences of Mt. Hood and the sedimentary soils of the Columbia River. Our Syrah is on the elegant side, with mountain berry flavors, wild herb notes, and a meatiness that Syrah lovers desire.

Syrah So Yummy! 🌶

We are strong believers in the future of Oregon Syrah. Our ‘Syrahcha’ is a blend of unique Syrah and shiraz clones from the REDACTED Vineyard in the Columbia Gorge. This vineyard straddles the extreme volcanic influences of Mt. Hood and the sedimentary soils of the Columbia River. Our Syrah is on the elegant side, with mountain berry flavors, wild herb notes, and a meatiness that Syrah lovers desire.


WINE INFO

Appellation: Columbia Gorge AVA
Soil:
Basalt, Sedimentary, Loess
Vineyard: REDACTED
Vineyard
Elevation:
800 ft (244 m)
Grapes: 100% Syrah
Harvest Date:
October 13th, 2018
Brix @ Harvest:
23.5
Fermentation:
Ambient Yeast
Maturation Vessel:
French Oak Puncheons
Alcohol (by volume):
14.24 %
Acidity Scale (pH):
3.74
Titratable Acidity:
5.8g/L
Sulfur Dioxide (SO₂):
<2 mg/L
Fining Agent:
Unfined (Vegan)
Filtering Method:
Unfiltered
Closure:
FinecorkX (99.99% TCA free)
Bottling Date:
August 7th, 2019
Release Date:
October 1st, 2019

This wine was bottled in  🇺🇸 made glass, with a cork from  🇮🇹 and a label that was designed and printed in the  🇺🇸 .
Please  ♻︎ this bottle when you are finished enjoying it.  

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2019 Syrahcha 'So Yummy' Shiraz
2019 Syrahcha 'So Yummy' Shiraz
$25.00
SOLD OUT - Look for next vintage

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Made with: Dry Farmed, Old Vine, Sustainably Farmed, Rare Grapes, + Foresight/Taste.

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